Classic Baked Cheese Cakes

Learn the art of baking timeless, crowd-favourite cheesecakes — rich, creamy, and unforgettable.

₹1,299

Instructor: Deepalis Academy of Patisserie & Culinary ArtsLanguage: English

About the course

💡 What You’ll Learn:

1. New York Cheesecake
The legendary baked cheesecake — dense, creamy, and finished with a buttery biscuit crust.

2. Burnt Basque Cheesecake
Rustic and caramelized, with a jiggly center and deeply toasted top. No crust, just flavor.

3. Brownie Bottom Cheesecake
A dreamy combo of fudgy brownie base layered with smooth vanilla cheesecake.

4. Samoa Cheesecake
Inspired by the iconic cookie — featuring caramel, coconut, and chocolate atop a cheesecake base.

5. Crème Brûlée Cheesecake
A hybrid of two French favorites — creamy cheesecake with a crackling caramelized sugar top.

6. Kunafa Cheesecake
A Middle Eastern delight — vermicelli crust, lightly spiced cream cheese center, and syrup drizzle.

Live online session with Q&A

Recipes + Notes PDF

Access to class recording for 1 year. 

Bonus: Tips on baking, cracking prevention, and flavour pairing

🧑‍🍳 Ideal For:

Home bakers, professionals, and dessert lovers looking to master baked cheesecakes.

 

Syllabus

Gallery